Big Flavors of the Hot Sun: Recipes and Techniques from the Spice Zone
ISBN-10:
0688118429
ISBN-13:
9780688118426
Author(s): Schlesinger, Chris; Willoughby, John
Edition: First Edition
Description:
More than 240 original and innovative recipes--simple to prepare, healthful, bursting with flavor--are derived from the cuisines of hot-weather places and range from unusual spice-and-seafood combinations to complexly flavored dishes.
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