Norwegian Food & Cooking

Norwegian Food & Cooking image
ISBN-10:

0681540257

ISBN-13:

9780681540255

Author(s): Janet Laurence
Released: Jan 01, 2008
Publisher: Hermes_House
Format: Hardcover, 128 pages
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Description:

Discover the traditions, ingredients, tastes and techniques in sixty classic recipes from this distinctive Scandinavian cuisine.












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