The Dieter's Gourmet Cookbook: Delicious Low-Fat, Low-Cholesterol Cooking and Baking Recipes Using No Sugar or Salt!
Description:
1979, hardcover edition, Cornerstone Library / Simon & Schuster, NY, 156 pages. Here are over 200 tested gourmet recipes that are low-fat, low-cholesterol, and completely without added sugar or salt.
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