Here's To Good Food: Cooking With Beer, Wine, Liquor & Liqueurs
Released: Jul 07, 2008
Publisher: Daniel Peters Productions LLC
Format: Paperback, 208 pages
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Description:
Chapters Include: Here's To Cooking with BEER, Fine Dining with WINE, Variety and Whimsey with VODKA & WHISKEY, Spirited Dishes from TEQUILA & RUM, CORDIALS in the Kitchen, LIQUEUR Laced Desserts and PUNCHES with a Kick
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