American Heart Association Low-Salt Cookbook, Second Edition: A Complete Guide to Reducing Sodium and Fat in Your Diet

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American Heart Association Low-Salt Cookbook, Second Edition: A Complete Guide to Reducing Sodium and Fat in Your Diet image
ISBN-10:

0609809687

ISBN-13:

9780609809686

Edition: Reprint
Released: Nov 05, 2002
Publisher: Clarkson/Potter
Format: Paperback, 368 pages

Description:

The nation's premier authority on heart-friendly food presents a revised and updated edition of their low-salt cookbook, featuring a delicious assortment of two hundred recipes, including updated version of old favorites and fifty new dishes, that emphasize the use of fresh ingredients, herbs, and spices to promote flavor. Reprint. 25,000 first printing.

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