Soups, Salads and Snacks (The Kitchen Library)
Released: Jan 01, 1990
Publisher: Hamlyn Publishing Group Ltd.
Format: Hardcover, 95 pages
to view more data
Description:
Caroline Ellwood took a two-year diploma course in home economics and subsequently worked for several food companies. Since 1974, she has been a freelance home economist, developing recipes and preparing food for photography.
Low Price Summary
Top Bookstores
We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.
DISCLOSURE: We're an eBay Partner Network affiliate and we earn commissions from purchases you make on eBay via one of the links above.
DISCLOSURE: We're an eBay Partner Network affiliate and we earn commissions from purchases you make on eBay via one of the links above.
Want a Better Price Offer?
Set a price alert and get notified when the book starts selling at your price.
Want to Report a Pricing Issue?
Let us know about the pricing issue you've noticed so that we can fix it.