Ken Hom's Easy Family Dishes: A Memoir with Recipes
Released: Oct 01, 1998
Publisher: BBC CONSUMER PUBLISHING
Format: Hardcover, 320 pages
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Description:
The author recalls his youth in Chicago's Chinatown and the easily-cooked everyday meals that his working mother prepared for him, as well as some dishes for special occasions, and family recipes from friends. The 150 recipes are accompanied by Hom's personal reminiscences of Chinese-American life.
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