Everything On the Table: Plain Talk about Food and Wine

Everything On the Table: Plain Talk about Food and Wine image
ISBN-10:

0553090216

ISBN-13:

9780553090215

Author(s): Andrews, Colman
Edition: First Edition
Released: Nov 01, 1992
Publisher: Bantam]
Format: Hardcover, 308 pages
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Description:

A treasury of favorite recipes features such dishes as nesselrode pie, hamburgers, Sweet Potato Soup, and Catalan Chili, and discussions of side dishes and wines.












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