Cooking for a Crowd

Cooking for a Crowd image
ISBN-10:

0517568330

ISBN-13:

9780517568330

Author(s): Wyler, Susan
Edition: First Edition
Released: Jun 08, 1988
Publisher: Harmony
Format: Hardcover, 159 pages
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Description:

The food editor of Food & Wine magazine has created a crowd-pleasing menu planner, stressing techniques that emphasize last minute work to allow the hosts to be a guest at their own party

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