Chicken Breasts:116 new and classic recipes for the fairest part of the fowl

Chicken Breasts:116 new and classic recipes for the fairest part of the fowl image
ISBN-10:

051755688X

ISBN-13:

9780517556887

Author(s): Rozas, Diane
Edition: 1
Released: Oct 14, 1985
Format: Paperback, 96 pages
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Description:

Budget-conscious recipes for the amazingly versatile chicken breast. A special feature provides advice on buying, boning, storing, and serving.












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