Jesse's Book of Creole and Deep South Recipes

Jesse's Book of Creole and Deep South Recipes image
ISBN-10:

0517159724

ISBN-13:

9780517159729

Released: Jan 01, 1954
Format: Hardcover
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Description:

Contains Jesse's secrets and specialties from the Creole dishes of New Orleans and the fish, meat, and game delights of the Deep South, to oyster cutlets and key lime pie












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