American Food & California Wine

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American Food & California Wine image
ISBN-10:

0517119803

ISBN-13:

9780517119808

Author(s): Kafka, Barbara
Edition: Revised, Expanded
Released: Oct 17, 1994
Format: Hardcover, 94 pages

Description:

A noted cooking teacher and winner of the "Best Cookbook Tastemaker Award" presents a collection of original and American recipes, featuring a variety of regional melting pot flavors for fans of culinary cultural traditions.

Best prices to buy, sell, or rent ISBN 9780517119808




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