Linda Eckhardt's 1995 Guide to America's Best Foods
Released: Aug 30, 1994
Publisher: Random House Value Publishing
Format: Hardcover, 310 pages
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Description:
A handy guide to the best in mail-order foods explains how to order such delectable treats as Smithfield hams and Junior's Cheesecake--along with more than 150 recipes for mail-order meals and information on suppliers and serving tips.
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