Eggs
Description:
The egg is the simplest and most complete food, highly nutritious and versatile enough for the quickest of meals or the smartest of dinner parties. It’s also a favorite of pâtissiers and dessert chefs. Michael Roux--for many years a chef at the top of his profession and a global traveler with a passion for different cuisines--is the ideal author to take a new look at one of the oldest foods of all.
Each chapter is based around a style of cooking eggs, from boiling, frying ,poaching, baking and scrambling, to making the perfect omelet, crêpe, soufflé, meringue and custard. Classic recipes such as Hollandaise Sauce, Eggs Benedict and Lemon Soufflé are given a modern twist, while Michel’s original recipes boast new combinations of flavors or a lighter, simpler style of cooking. Illustrated with 150 stunning photographs and designed in a clear, modern, easy-to-follow style, Eggs is set to become a classic.
Best prices to buy, sell, or rent ISBN 9780471769132
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Frequently Asked Questions about Eggs
The price for the book starts from $8.00 on Amazon and is available from 24 sellers at the moment.
If you’re interested in selling back the Eggs book, you can always look up BookScouter for the best deal. BookScouter checks 30+ buyback vendors with a single search and gives you actual information on buyback pricing instantly.
As for the Eggs book, the best buyback offer comes from and is $ for the book in good condition.
The Eggs book is in very low demand now as the rank for the book is 985,781 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
The highest price to sell back the Eggs book within the last three months was on January 25 and it was $1.67.