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Presenting Service: The Ultimate Guide for the Foodservice Professional

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Presenting Service: The Ultimate Guide for the Foodservice Professional image
ISBN-10:

0471413178

ISBN-13:

9780471413172

Author(s): Kotschevar, Lendal H.; Luciani, Valentino
Edition: 1
Released: Sep 15, 1996
Publisher: wiley
Format: Paperback, 208 pages
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Description:

Serving people is difficult and demanding work, but the rewards outweigh the challenges. Education, training, and a professional attitude are the ingredients needed to harvest those rewards. This comprehensive book educates servers, supervisors, and managers in the techniques and demeanor of professional service.

Best prices to buy, sell, or rent ISBN 9780471413172

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Presenting Service: The Ultimate Guide for the Foodservice Professional
Kotschevar, Lendal H.; Luciani, Valentino
Edition:Workbook
ISBN-13:9780471413189
Presenting Service: The Ultimate Guide for the Foodservice Professional, 2nd Edition image
Presenting Service: The Ultimate Guide for the Foodservice Professional, 2nd Edition
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Edition:2nd
ISBN-13:9780471475781
Presenting Service The Ultimate Guide for the Foodservice Professional 1999 image
Presenting Service The Ultimate Guide for the Foodservice Professional 1999
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ISBN-13:9781582800394
Presenting Service image
Presenting Service
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ISBN-13:9781883904678

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