The great international cheese board
Released: Jan 01, 1979
Format: Paperback, 112 pages
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Description:
Cheese! Slice it, savor it, and now enjoy the finest selection of cheese information served up in ages. Here, at last, is a sumptuous, mouth-watering look at the cheeses of twelve of the greatest cheesemaking nations of the world. Magnificently illustrated with over 350 photographs, maps and charts providing an instant profile of each of the nation's cheese industry.
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