The Professional Caterer Series: Individual Cold Dishes, Pates, Terrines, Galatines and Ballotines, Aspics, Pizzas and Quiches: 2

The Professional Caterer Series: Individual Cold Dishes, Pates, Terrines, Galatines and Ballotines, Aspics, Pizzas and Quiches: 2 image
ISBN-10:

0442001401

ISBN-13:

9780442001407

Author(s): Ruffel, Denis
Released: Jan 01, 1883
Format: Hardcover
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Description:

The Professional Caterer Series: Individual Cold Dishes, Pates, Terrines, Galatines and Ballotines, Aspics, Pizzas and Quiches [hardcover] Ruffel, Denis [Mar 01, 1990]


























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