New England Epicure

New England Epicure image
ISBN-10:

0440500788

ISBN-13:

9780440500780

Author(s): Land, Leslie
Edition: First Edition
Released: Oct 01, 1988
Publisher: Dell
Format: Paperback, 368 pages
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Description:

Discusses New England cuisine, and shares seasonal recipes for meat, poultry, fish, seafood, vegetables, and desserts












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