Beans and Pulses (Food in Focus)

Beans and Pulses (Food in Focus) image
ISBN-10:

0431088756

ISBN-13:

9780431088754

Author(s): ROZ DENNY
Released: Jul 28, 1998
Format: Hardcover, 32 pages
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Description:

One of a series which looks at foods in both commercial and domestic settings. The book explores the history and geography of beans and pulses, how they are grown and eaten around the world, and how much should be eaten as part of a healthy diet. Recipes and experiments are included.

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