The Well-Fed Backpacker: A Hiking Cookbook
Released: Feb 12, 1986
Publisher: Knopf Doubleday Publishing Group
Format: Paperback, 192 pages
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Description:
A vastly expanded edition. Offers a long list of food sources, new material on drying techniques and many more winter meals to provide heat and sustenance on an icy hike. Haute hiking menus for spring, summer, fall, and winter.
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