Cooking for Mr. Latte: A Food Lover's Courtship, with Recipes
Released: May 01, 2003
Publisher: W.W. Norton & Co., Inc.
Format: Hardcover, 288 pages
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Description:
A food writer for the New York Times uses food to trace her relationship with "Mr. Latte," from first date through his first attempts to cook for her. 50,000 first printing.
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