Great Chefs Cook American

Great Chefs Cook American image
ISBN-10:

0385478658

ISBN-13:

9780385478656

Author(s): Brown, Ellen
Edition: First Edition
Released: Sep 01, 1995
Format: Hardcover, 218 pages
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Description:

A collection of standard American favorites offers traditional and exotic dishes from all over the country, including corn fritters, New England clam chowder, and New Orleans barbecued shrimp. TV tie-in.












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