Mustard Cookbook

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Mustard Cookbook image
ISBN-10:

0380768445

ISBN-13:

9780380768448

Edition: First Edition
Released: Jan 01, 1981
Publisher: Avon/Books
Format: Paperback, 234 pages

Description:

This unique exploration of mustard cookery includes over 150 elegant, unusual, and practical ways that mustard can enhance meat, poultry, fish, shellfish, salads, vegetables, pasta, eggs, dressings, sauces, and baking. Experiment with mustard in these exciting recipes. Learn how to use whole seeds, dry powder, oil and prepared paste.

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