Thomas Jefferson's Feast (Step into Reading)
Released: Sep 09, 2003
Publisher: Random House Books for Young Readers
Format: Library Binding, 48 pages
to view more data
Description:
Tells of Thomas Jefferson's trip to France in 1784, and all the exotic foods he learned about and then introduced to America, including ice cream, macaroni and cheese, and tomatoes. Simultaneous.
We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.