Family Circle Great Ground-Beef Recipes
Released: Mar 12, 1978
Publisher: Ballantine Books
Format: Mass Market Paperback, 292 pages
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Description:
Family Circle Ground Beef Recipes More than 350 flavor-proven ideas for hamburgers, meat loaves, casseroles, cookouts, meat balls and gourmet delights. The All-Around Delight! What would we do without ground beef? It's the best bargain at the meat counter today. It's all meat with no wastes, so you always get a good buy. It's more versatile than any other cut of beef. And best of all, everyone loves it! Now the Family Circle Food Staff presents over 350 kitchen-tested recipes and suggestions for this popular staple - from All-American Cheeseburgers to Continental Pate Loaf you'll be proud to serve company.
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