50 Ways With Rice

50 Ways With Rice image
ISBN-10:

0316912646

ISBN-13:

9780316912648

Author(s): rosemary-wadey
Released: Jan 01, 1995
Format: Hardcover, 0 pages
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Description:

Rice is healthy, nutritious, tasty, economical and easy to cook and serve. It blends well with all types of food, sweet and spicy - including meat, poultry, fish, eggs and vegetables. The recipes include Chinese fried rice, fruited rice ring, and traditional kedgeree. Emphasis is on quick cooking times and simple preparations to suit the busy modern lifestyle.

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