Heart of the Home: Notes From a Vineyard Kitchen
Released: Oct 30, 1986
Publisher: Little. Brown and Company
Format: Hardcover, 159 pages
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Description:
With an emphasis on simple preparation and fresh foods, Susan Branch has created the perfect combination of illustration and prose and a celebration of food sure to become a classic of homespun delights. Susan Branch wrote the book completely written by hand and illustrated it with charming and beautiful color watercolors. Ribbon marker.
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