Betty Crocker's Cookbook, Revised Edition
Released: Jun 01, 1978
Publisher: Golden Press/Western Publishing
Format: Spiral-bound, 400 pages
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Description:
The "bible" for both expert and novice cooks is now available in trade paperback, an event sure to keep this perennial bestseller at the top of list of "must-have" cookbooks. Features over 1,000 recipes, 200 photographs, microwave and high altitude cooking instructions, and more.
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