Peppers: A Cookbook

Peppers: A Cookbook image
ISBN-10:

0304342327

ISBN-13:

9780304342327

Author(s): Berkley, Robert
Edition: New
Released: Jul 23, 1992
Format: Paperback, 120 pages
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Description:

Peppers provide the distinctive spiciness and flavour in a range of exotic cuisines, such as Mexican, Thai, Vietnamese and Szechuan. This book features 75 recipes showing how they can be eaten raw, sauteed, roasted, pickled and fried in a variety of dishes.

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