Turkish Delights: Stunning Regional Recipes from the Bosphorus to the Black Sea by John Gregory-Smith (2015-09-10)

Turkish Delights: Stunning Regional Recipes from the Bosphorus to the Black Sea by John Gregory-Smith (2015-09-10) image
ISBN-10:

0266401252

ISBN-13:

9780266401254

Edition: First Edition
Released: Sep 10, 2015
Publisher: Kyle Books
Format: Hardcover, 240 pages
to view more data

Description:

Excerpt from Wu Wei: A Phantasy Based on the Philosophy of Lao-TseMy work is permeated with this essence, but it is no translation of lao-tse. None of my metaphorical comparisons, such as that with the landscape, with the sea, with the clouds, are anywhere to be found in lao-tse's work. Neither has he anywhere spoken of Art, nor specially of Love. In writing of all this I have spoken aloud the thoughts and feelings instinctively induced by the perusal of lao-tse's deep-felt philosophy. Thus it may be that my work contains far more of myself than I am conscious of but even so, it is but an outpouring of the thought and feeling called up in me by the words of lao-tse.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


























We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.

Want a Better Price Offer?

Set a price alert and get notified when the book starts selling at your price.

Want to Report a Pricing Issue?

Let us know about the pricing issue you've noticed so that we can fix it.