Creole Gumbo and All That Jazz

Creole Gumbo and All That Jazz image
ISBN-10:

0201055856

ISBN-13:

9780201055856

Author(s): Mitcham, Howard
Released: Jan 01, 1986
Publisher: Perseus Books
Format: Paperback, 271 pages
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Description:

Gathers New Orleans style recipes for gumbo, jambalaya, soups, stews, shrimp, crab, oysters, crayfish, fish, frogs, turtles, and alligators












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