The Raw and the Cooked: Introduction to a Science of Mythology

The Raw and the Cooked: Introduction to a Science of Mythology image
ISBN-10:

0140552049

ISBN-13:

9780140552041

Released: Mar 27, 1986
Publisher: Penguin??Books
Format: Paperback, 384 pages
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Description:

"Lévi-Strauss is a French savant par excellence, a man of extraordinary sensitivity and human wisdom . . . a deliberate stylist with profound convictions and convincing arguments. . . . [The Raw and the Cooked] adds yet another chapter to the tireless quest for a scientifically accurate, esthetically viable, and philosophically relevant cultural anthropology. . . . [It is] indispensable reading."—Natural History


























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