Simple Cooking

Simple Cooking image
ISBN-10:

0140117377

ISBN-13:

9780140117370

Author(s): Thorne, John
Edition: First Edition
Released: Jan 01, 1989
Publisher: Penguin??Books
Format: Paperback, 320 pages
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Description:

Provides reciepes for breads, soups, meat, poultry, fish, vegetables, and desserts and discusses cookbooks, picnics, American cooking, French cuisine, and favorite foods












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