On Baking: A Textbook of Baking and Pastry Fundamental
ISBN-10:
0136072674
ISBN-13:
9780136072676
Author(s): Martel, Priscilla; LaBensky, Sarah R.
Edition: Student, Study Guide
Description:
This package contains the following components:
-0135151201: iCook Access Code Card for On Baking: A Textbook of Baking and Pastry Fundamentals
-0131579231: On Baking: A Textbook of Baking and Pastry Fundamentals
-0132357755: Study Guide for On Baking: A Textbook of Baking and Pastry Fundamentals
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