On Cooking Instructor's Manual with Test Item File
Publisher: Pearson Education Canada
Format: Paperback, 0 pages
Description:
Test item file with transparency masters.
Best prices to buy, sell, or rent ISBN 9780131946231
Related Books
- 1
- 2
- 3
- 4
- Instructors Manual with Test Item FileLABENSKY & HAUSEEdition:2nd editionISBN-13:9780139732317
- On Cooking a Textbook of Culinary Fundamentals + Servsafe Coursebook Paper/Pencil Answer Sheet Update With 2009 Fda Food CodeLaBensky, Sarah R.; Hause, Alan M.; Martel, Priscilla A.Edition:5ISBN-13:9780132099813
- On Cooking / On Baking / The Prentice Hall Distionary of Culinary Arts / Knife Skills for Chefs / Cooking Techniques: A Textbook of Culinary Fundamentals / A Textbook of Baking and Pastry FundamentalsLaBensky, Sarah R.; Hause, Alan M.; Martel, Priscilla A.; Van Damme, Eddy; Labensky, StevenEdition:StudentISBN-13:9780132924498
- On Cooking + Myculinarylab Access Card: To Go EditionLaBensky, Sarah R.; Hause, Alan M.; Labensky, Steven R.; Martel, Priscilla R.Edition:Pap/PscISBN-13:9780135100806
- Instructors Manual with Test Item FileLABENSKY & HAUSEEdition:2nd editionISBN-13:9780139732317
- On Cooking a Textbook of Culinary Fundamentals + Servsafe Coursebook Paper/Pencil Answer Sheet Update With 2009 Fda Food CodeLaBensky, Sarah R.; Hause, Alan M.; Martel, Priscilla A.Edition:5ISBN-13:9780132099813
On Cooking a Textbook of Culinary Fundamentals + Servsafe Coursebook Paper/Pencil Answer Sheet Update With 2009 Fda Food Code
LaBensky, Sarah R.; Hause, Alan M.; Martel, Priscilla A.
Edition:5
ISBN-13:9780132099813
On Cooking / On Baking / The Prentice Hall Distionary of Culinary Arts / Knife Skills for Chefs / Cooking Techniques: A Textbook of Culinary Fundamentals / A Textbook of Baking and Pastry Fundamentals
LaBensky, Sarah R.; Hause, Alan M.; Martel, Priscilla A.; Van Damme, Eddy; Labensky, Steven
Edition:Student
ISBN-13:9780132924498
On Cooking + Myculinarylab Access Card: To Go Edition
LaBensky, Sarah R.; Hause, Alan M.; Labensky, Steven R.; Martel, Priscilla R.
Edition:Pap/Psc
ISBN-13:9780135100806
Instructors Manual with Test Item File
LABENSKY & HAUSE
Edition:2nd edition
ISBN-13:9780139732317
Frequently Asked Questions about On Cooking Instructor's Manual with Test Item File
You can buy the On Cooking Instructor's Manual with Test Item File book at one of 20+ online bookstores with BookScouter, the website that helps find the best deal across the web. Currently, the best offer comes from and is $ for the .
If you’re interested in selling back the On Cooking Instructor's Manual with Test Item File book, you can always look up BookScouter for the best deal. BookScouter checks 30+ buyback vendors with a single search and gives you actual information on buyback pricing instantly.
As for the On Cooking Instructor's Manual with Test Item File book, the best buyback offer comes from and is $ for the book in good condition.
The On Cooking Instructor's Manual with Test Item File book is in very low demand now as the rank for the book is 7,890,369 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
Not enough insights yet.