Anatomy of a Food Addiction: The Brain Chemistry of Overeating
Released: Jan 01, 1991
Publisher: Prentice Hall/Parkside
Format: Paperback, 241 pages
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Description:
Featuring an honest account of the author's own struggles with food, "Anatomy of a Food Addiction" helps readers understand binge eating and plan a recovery through exercises, self-tests, and an examination of family issues. Illustrations.
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