The American regional cookbook: Recipes from yesterday and today for the modern cook
Description:
A collection of recipes that does justice to the multitude of American cuisines. Region by region it covers the country while discovering succulent recipes as Bar Harbor Lobster Salad, Old Kentucky Cooler, Montana Buck Stew, Santa Fe French Toast and many, many more.
Best prices to buy, sell, or rent ISBN 9780130247292
Frequently Asked Questions about The American regional cookbook: Recipes from yesterday and today for the modern cook
The price for the book starts from $10.35 on Amazon and is available from 10 sellers at the moment.
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