Introduction to Food Engineering

Name: Introduction to Food Engineering
Brand: Academic Press
SKU: 9780123959072
Rating: 3.8 (6 reviews)
ISBN: 9780123959072

ISBN-10:

0123959071

ISBN-13:

Author(s): Singh, R. Paul

Released: Nov 12, 2012

Publisher: Academic Press

Format: Paperback, 320 pages

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