Pizza Cookery

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Pizza Cookery image
ISBN-10:

0070185425

ISBN-13:

9780070185425

Author(s): Dyer, Ceil
Released: Oct 17, 1983
Publisher: McGraw=Hill
Format: Hardcover, 202 pages
Related ISBN: 9780070185432

Description:

Recipes for pizza doughs and sauces, antipastos, salads, and desserts are accompanied by tips on making and seasoning pizzas

Best prices to buy, sell, or rent ISBN 9780070185425




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The Pizza Cookery book is in very low demand now as the rank for the book is 8,662,117 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

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