American Gourmet: Classic Recipes, Deluxe Delights, Flamboyant Favorites, and Swank Company Food from the 50s and 60s
ISBN-10:
0060923326
ISBN-13:
9780060923327
Author(s): Stern, Jane; Stern, Michael
Edition: First Soft-Cover Edition.
Description:
The authors of The Encyclopedia of Bad Taste offer a nostalgic, funny, informative look at the culinary fads of the fifties and sixties, along with classic recipes from restaurants, television, and magazines. Reprint.
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