Trucs of the Trade: 101 Tips, Hints, and Recipes from America's Greatest Chefs

Trucs of the Trade: 101 Tips, Hints, and Recipes from America's Greatest Chefs image
ISBN-10:

0060553049

ISBN-13:

9780060553043

Author(s): Arlene Feltman
Released: Sep 01, 1992
Publisher: Harpercollins
Format: Hardcover, 189 pages
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Description:

101 tricks recipes and tips from chefs
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