The Family Cookbook: Italian
ISBN-10:
0030865999
ISBN-13:
9780030865992
Author(s): Charlotte Adams; Alvin Kerr
Edition: First Edition
Released: Jan 01, 1971
Publisher: HOLT. RINEHART AND WINSTON
Format: Hardcover, 303 pages
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Description:
Nearly 350 tested recipes and Italian classics from Rome, Firenze, Bologna, and Venezia. All of them are engagingly easy to make, although ranginf from simple soups to dessert confections wlaborate enough to intrigue a gourmet.
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