New Vegetarian Food

New Vegetarian Food image
ISBN-10:

0020346239

ISBN-13:

9780020346234

Edition: First Edition
Released: Jan 01, 1994
Publisher: Collier Books
Format: Paperback, 112 pages
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Description:

Vegetarian cooking no longer means just brown rice and alfalfa sprouts. Today it focuses on flavor and quality, and on exciting food that's easy to prepare. New Vegetarian Food draws on a diverse range of cuisines, with an emphasis on Mediterranean-style cooking. 50 full-color photos.

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