Savoring the Wine Country

Savoring the Wine Country image
ISBN-10:

0006382878

ISBN-13:

9780006382874

Author(s): Halm, Meesha
Edition: First Edition
Released: Mar 10, 1995
Format: Paperback, 144 pages
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Description:

Discover stunning photographs, delicious recipes, and suggested wines from 29 of Northern California's finest wine country restaurants including Tra Vigne, Auberge du Soleil, and Mustards Grill.












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