The Best of Ice Cream: A Cookbook

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The Best of Ice Cream: A Cookbook image
ISBN-10:

0002552531

ISBN-13:

9780002552530

Edition: First Edition
Released: Jan 01, 1994
Format: Hardcover, 96 pages
Related ISBN: 9780067570197

Description:

In this elegantly illustrated guide to mouth-watering ice creams, sorbets, and frozen yogurts--all prepared using only natural ingredients--the authors show readers how to turn most anything--from vanilla beans to fresh strawberries--into sublime desserts. 40 photos.

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