Spend less time in the kitchen and more time with your family... Since the first edition of Once-a-Month Cooking was published in 1986, its proven, practical method has helped hundreds of thousands of families cut down their cooking time and still enjoy home-cooked meals every night. Newly revised to satisfy today's lower-fat tastes, this easy-to-follow, family-tested cookbook explains how to: plan ahead, spend less time in the supermarket, cut down on prep time, group similar kitchen tasks together to get them all done at once, make kitchen clean-up more manageable, use the freezer, computer, and our head to create a month full of delicious, nutritious meals and actually have enough time to relax and enjoy them. Once-a-Month Cooking is the perfect cookbook for today's busy lifestyles.

Once-A-Month Cooking, Revised Edition: A Proven System for Spending Less Time in the Kitchen and Enjoying Delicious, Homemade Meals Every Day

Cookbooks, Food & Wine

Lagerborg, Mary Beth

Wilson, Mimi

Cooking Methods

St. Martin's: Griffin

Since the first edition of Once-a-Month Cooking was published in 1986, its proven, practical method has helped hundreds of thousands of families reduce their cooking time and still enjoy nightly home-cooked meals. You don't have to be a super savvy chef to pull your family together each week for these light and simple, easy-to-prepare meals. Revised to reflect today's healthier diet, this revised edition explains how to: plan ahead, spend less time at the supermarket, cut down on prep time, group similar kitchen tasks together to get them all done at once, make kitchen clean-up more manageable, and use the freezer, computer, and your head to create a month full of delicious meals!
Contains many easy, prepare-ahead recipes for dinner time success such as: --Baked JambalayaMexican --Chicken Lasagna --Chicken Taco Salad --Slow Cooker Cranberry Pork --Veal Scaloppini --And more! Whether you are a busy parent on the go or you just want a quick dinner to warm your spirit, you'll be instantly hooked on this cookbook classic and its fool-proof Once-a-Month Cooking method!

Once-A-Month Cooking: A Proven System for Spending Less Time in the Kitchen and Enjoying Delicious, Homemade Meals Every Day

Cooking Education & Reference

Once-A-Month Cooking: A Time-Saving, Budget-Stretching Plan to Prepare Delicious Meals

Once-A-Month Cooking: A Time-Saving, Budget-Stretching Plan to Prepare Delicious Meals

Focus on the Family

Very Good, Mimi Wilson and Mary Beth Lagerborg. Table Talk.

Table Talk: Easy Activity and Recipe Ideas for Bringing Your Family Closer at Mealtime

Politics & Social Sciences

Social Sciences

Focus on the Family Pub

Dr. Cal Wilson was armed with a fresh degree in the new specialty of Family Medicine and inspired by stories of pioneer missionary doctors. His wife Mimi grew up deep in the Ituri Forest of Democratic Republic of Congo and watched her mother welcome anyone who passed through. She inherited a passion for serving the balm of a warm meal and good conversation. Together they lived for stretches of time in Africa, South America, the Middle East, and the Navajo reservation, with the goals of serving the not-yet-served and leaving them able to serve themselves and others.

The Pioneer and the Innkeeper: Adventures in Uncertainty and Faith Around the World

Biographies & Memoirs

Wilson, Dr. Calvin

Professionals & Academics

Retelling

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Books by Wilson, Mimi