The diversity of the world's cakes are represented for the first time in one thoroughly researched volume. The amateur baker is taken on a journey across the continents visiting Cote d'Ivoire, Libya, Finland, Hungary, Azerbaijan, India, Cambodia, Papua New Guinea, United States, Colombia, and many more countries along the way.
Working on the premise that every culture must have a favorite cake, author-baker Anna Weston started researching the wonders of baking in corners of the globe that she's not likely to visit in the flesh. She soon discovered an amazing richness of cakes and found herself investigating cakes and delicacies that are well beyond the scope of most other books about baking—let alone her mother's fund of knowledge.
With all tastes and occasions catered for, the recipes have been fully tested in a domestic kitchen and feature sumptuous photographs. The book includes a number of vegan and wheat- and gluten-free recipes. These are marked in the contents list and in the recipes.
Anna Weston is the office manager at New Internationalist. She has been an avid cake baker for many years, taking great pleasure in adapting recipes to create new flavors and then trying out the results on her family and colleagues. She is passionate about getting the message across that baking is not just for the experts and that, all over the world, delicious cakes have always been produced in domestic kitchens with rudimentary equipment and ingredients.

The Global Bakery: Cakes from the World's Kitchens

Cookbooks, Food & Wine

Weston, Anna

Baking

New Internationalist

Global Bakery: Kuchen aus aller Welt

Fona Verlag AG

See the best price to sell, buy, or rent books by Weston, Anna. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Weston, Anna

See the best price to sell, buy, or rent books by Weston, Anna. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

The Global Bakery: Cakes from the World's Kitchens

Global Bakery: Kuchen aus aller Welt