The Good Housekeeping Illustrated Cookbook was an instant classic when it appeared in 1980. Now, over a million copies later, comes this revised and expanded edition for novice and experienced cook alike. Here, from the same famous Good Housekeeping Institute's kitchens, is a wealth of information for today's modem cook -- from microwave cooking to fast and easy menus for all occasions, time-saving shopping and preparation tips and new nutritional data.Exciting new four-color photographs and more than 5,000 illustrations take you step by step through every phase of the cooking experience, demonstrating such techniques as measuring, dicing, julienning, grat-ing, beating, and folding. Over 1,400 recipes -- from appetizers and soups to eggs and pasta, from meat and poultry to sandwiches and breads, from sauces and candy to desserts and beverages -- have been triple-tested by Good Housekeeping for infallibility, ease, good taste and value.
Good Housekeeping recipes are always perfectly clear, taking the guesswork out of the kitchen. Instructions give at least two ways to determine the doneness of every dish, explain in detail all crucial techniques, give exact sizes and measurements, eliminate unnecessary steps, and supply overall preparation times for every recipe.
Other outstanding features include:
Complete menus for entertaining A chapter devoted to microwave cooking: more than 70 new recipes, plus illustrated methods and techniques A full-color photo gallery of over 900 dishes Calorie counts and nutritional information for each recipe An illustrated dictionary of herbs and spices, as well as a comprehensive glossary of food and cooking terms Critical facts about different kinds of food, cooking times, cutting and carving directions, and storage procedures

The Good Housekeeping Illustrated Cookbook

Cookbooks, Food & Wine

Westmoreland, Susan

Cooking Education & Reference

Hearst

Edited by Susan Westmoreland, Food Director of Good Housekeeping, this bestselling compendium includes recipes, techniques, menus, tips, illustrations, photographs, and more in 832 pages. This comprehensive compendium of recipes, techniques, menus, and cooking advice compiled by the director of the famed Good Housekeeping Test Kitchens, belongs on every kitchen bookshelf. For more than a century, the Good Housekeeping name has stood for quality. And with this dazzling, 832-page book, the tradition continues. Whether you are a novice in the kitchen or an expert chef, this book’s 1,500 recipes and 600 color photographs make it one that you’ll turn to again and again. All the recipes are easy-to-read and simple to follow, and they’re triple-tested by Good Housekeeping, too. Here are best-ever versions of time honored classics that every family loves, such as hearty Spaghetti and Meatballs, as well as the new tastes of todayfrom Thai Beef with Basil to Molten Chocolate Cake. The 24 chapters cover everything from soups to sandwiches to desserts, and 100 expert tip boxes present secrets of America’s best chefs and cooking teachers. National Publicity Advertising in Good Housekeeping magazine

The Good Housekeeping Cookbook

Let Good Housekeeping hold your hand, guiding you as you prepare tasty diet-friendly meals! Remember: people who eat at home tend to be thinner than those who eat out often. Even those who don’t feel comfortable in the kitchen can easily make these recipes, which have all been triple-tested in the magazine’s acclaimed kitchens. Most of the recipes take no more than 20 minutes from stove to tableless time than picking up calorie-laden take-out. And they’re also nutritious, so they not only help you drop pounds, but also could lower the risks for heart disease, cancer, diabetes, and other ailments.
 But of course, vitamins and minerals don’t lure dieters to the table: taste does, and these dishes are absolutely delicious. Meals such as Asparagus, Red Potato, and Romano Frittata; Salmon with Tomato-Olive Relish; Steak and Pepper Tortillas, and Tortellini with Zucchini and Radicchio are as palate-pleasing as they are weight-reducing. And leave room for desserts like Apricot Soufflé and Seattle Cappuccino Angel Food Cake.
 Both veterans of the plan and newcomers will find this cookbookwhich summarizes all the Supermarket Diet basicsinvaluable!

Good Housekeeping The Supermarket Diet Cookbook

Jibrin M.S. R.D., Janis

Special Diet

Butterscotch Fingers, Chocolate Crinkles, Gingerbread Cut-Outs, Peppermint Meringues: all these Christmas cookies sound delectable, but nobody can bake dozens of recipes at the same time. The solution? A swap! All across America, families, neighbors, community, and church groups gather at Christmas cookie swaps, where each participant brings a large batch of his or her favorite recipe to share. Everyone fills a plate or tin with samplings of the tasty treats; the more people, the merrier—and the more kinds of cookies to try. It’s a fun way to enjoy a variety of Christmas tastes without doing all the work yourself—and to celebrate with those you love.
Good Housekeeping helps home bakers enter into the joy, camaraderie, and pure deliciousness of this tradition with a new collection of 60 favorite Christmas cookie recipes from around the world—each configured to make batches of at least eight dozen cookies. Choose from holiday classics and contemporary twists; they’re easy to make with everyday ingredients. And each recipe has been triple-tested for success in the famed Good Housekeeping Test Kitchen, so you can bake with confidence. For extra help, there are also great tips on techniques and shortcuts, as well as fun ideas for throwing the best cookie swap ever. Finally, as a special bonus, the book features removable blank recipe cards in the back—so you can pass along the recipe.

Good Housekeeping The Great Christmas Cookie Swap Cookbook: 60 Large-Batch Recipes to Bake and Share

Baking

Good Housekeeping makes eating healthy and losing weight a winning venture with these tasty diet-friendly meals! Most of the dishes take no more than 20 minutes from stove to table; that’s faster than picking up calorie-laden take-out. Even tentative cooks can easily make these triple-tested recipes. Best of all, the meals are not only slimming and nutritious, they’re delicious. Steak and Pepper Fajitas, Quick Chicken Mole, Grilled Shrimp with Black Bean Salad, and Fusilli with Ricotta and Fresh Tomato Sauce will lure anyone to the table. And don’t forget desserts like a Seattle Cappuccino Angel Food Cake. Veterans of the plan as well as newcomers will find this cookbookwhich summarizes all the Supermarket Diet basicsa must-have!

The Supermarket Diet Cookbook

“Mom—I need 3 dozen cupcakes for the school bake sale…tomorrow!” 
Here’s the book to grab when you hear those words. Good Housekeeping comes to the rescue with 75 tasty favorites for sure-fire fundraising success. From cupcakes to brownies, jumbo cookies to spiced nuts, these triple-tested recipes have been specially selected for this collection. You’ll find long-time favorites and fresh new ideas—all easy to make and easy to portion and package for sale.
An extensive introductory chapter covers the basics of bake sales—from organizing tips to creative ideas for packaging and display. And there’s a set of removable decorative labels included, with plenty of room for listing the price and ingredients of your baked goods.

Good Housekeeping The Great Bake Sale Cookbook: 75 Sure-Fire Fund-Raising Favorites

Hearst Books

A vegetarian cookbook everyone in the family can love!
From the most trusted name in America comes an all-purpose vegetarian cookbook for families looking to change their diet, in need of midweek meatless alternatives, or dealing with the demands of one vegetarian in the household. 
There’s hearty fare for breakfast and brunch (so no one will miss the bacon and sausage!); a chapter stuffed with tasty cold-cut–free wraps and sandwiches; and a wealth of dinner choices from soups and stews to chilis, stir-fries, sautés, casseroles and more. A special bonus: The last chapter is especially tailored to families with one vegetarian member in the midst of meat eaters; these recipes yield both meatless and meat-filled portions with little extra fuss.
Chock-full of fresh vegetable goodness, these 225 dishes are guaranteed to satisfy vegetarians and non-vegetarians alike.

Good Housekeeping Family Vegetarian Cooking: 225 Recipes Everyone Will Love

Vegetarian & Vegan

Filled with 1,275 delicious recipes and plenty of full-color photos, this handy kitchen reference also offers dependable information on cooking techniques, tools, ingredients, food handling, nutrition, canning, freezing, holiday celebrations and much moreTitle: The Good Housekeeping CookbookAuthor: Westmoreland, Susan (EDT)/ Ellis, Rosemary (FRW)Publisher: Sterling Pub Co IncPublication Date: 2010/10/05Number of Pages: 752Binding Type: HARDCOVERLibrary of Congress: 2010018437

The Good Housekeeping Cookbook: 1,275 Recipes from America's Favorite Test Kitchen

This elegant bridal edition of Good Housekeeping's trusty cook's companion will help newlyweds get off to a delicious start as they launch their new life together. Featuring a 32-page color insert on outfitting, organizing, and maintaining the couple's shared kitchen, it includes 1,275 triple-tested recipes plus indispensable cooking and entertaining advice. More than just a cookbook, this special gift to the bride and groom will be an enduring symbol of best wishes in years to come. Topics include: -Selecting cookware, bakeware, appliances, and utensils from must-haves to aspirational items -Kitchen cleanup advice for floors, countertops, the refrigerator, and oven-Strategic decluttering, presented zone by zone -And much more!

The Good Housekeeping Cookbook: The Bridal Edition: 1,275 Recipes from America's Favorite Test Kitchen

Reference

You don't need to be an experienced baker to turn out sweet sensations with these 55 triple-tested, no-fail recipes for cakes, cupcakes, cookies, pies, and tarts straight from Good Housekeeping's test kitchens. Tips from the pros and easy-to-follow directions ensure satisfying success. You'll find the classics plus new delectable treats, including Oatmeal Chocolate-Cherry Cookies, Chocolate-Almond Meringues, Strawberry Cheesecake Pie, Mango Tart, and more. Plus: perforated blank recipe cards for gift giving!

Good Housekeeping The Little Book of Baking: 55 Homemade Cookies, Cakes, Cupcakes & Pies to Make & Share

See the best price to sell, buy, or rent books by Westmoreland, Susan. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Westmoreland, Susan