Delicious Meat Dishes (Happy Kitchen of Wen Yi) (Chinese Edition)

文怡

Cookbooks, Food & Wine

China Machine Press

从零开始用烤箱

中国纺织出版社

This book introduces the common raw materials of Korean Food and the raw materials, spices and cooking skills of the most common 60 Korean cuisines which include cold and hot dishes, soups, noodles, staple food and so on. It allows readers to appreciate different flavors of Korean food, with vivid words and pictures. With detailed steps and instructions to help you cook successfully. It is a reference book for fans of Korean food.

Start from Zero in Cooking Korean Food (Chinese Edition)

China Textile Press and Apparel Press

Betty Goes Bananas (Chinese Edition)

Children's Books

Growing Up & Facts of Life

中信出版社，中信出版集团

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Books by 文怡