Discover the secret for mugs cakes that actually work! Author Vicky Wells has not only developed over 35 recipes for tasty, easy to make mug cakes, but they are also amazingly moist and tender. Each recipe gives you both imperial and metric measurements, to make it easy for everyone. It’ll be hard to choose which cakes to make first, but here’s a little “taste” of what to expect: Basic Chocolate and Vanilla Cakes Apple Crisp in a Mug Bailey’s Mug Cake Banana Cake with Cream Cheese Frosting Boozy Rum Raisin Crustless Cheesecake Chocolate Coconut Cinnamon Roll in a Mug Cranberry Mug Cake Gingerbread Maple Walnut and many, many more …

Mug Cake Recipes That Actually Work! (Victoria House Bakery Secrets)

Cookbooks, Food & Wine

Wells, Vicky

Cooking Methods

DataIsland Software LLC

Break Your Sugar Addiction. Reset Your Leptin Resistance. Lose Weight. Feel Great. Over 50 Recipes with:  No Sugar - None of these recipes contain sugar - hidden or otherwise. No Artificial Sweeteners - None of these recipes contain any type of artificial sweetener. No Lies - We won’t try to hide anything in our list of ingredients by calling it an unfamiliar name like many of the packaged food companies do.   Get this book and start breaking your sugar addiction now.  In this cookbook you’ll find: Lots of important information including the twelve most contaminated conventionally grown fruits and vegetables and fifteen of the least contaminated to help you make informed choices when buying your food. Over 50 Recipes - All Sugar-Free - 5 Breakfast Recipes  Buckwheat Pancakes Buckwheat and Almond Flour Blueberry Pancakes Multi-Grain Hot Cereal Overnight Cranberry Oatmeal Vicky’s Sugar-Free Granola  7 Lunch Recipes  Almost Waldorf Salad (No Mayo) Multi-Bean Salad Scandinavian Potato Salad Tasty Green Salad Tomato, Cucumber and Cilantro Salad Carrot & Pumpkin Soup Split Pea Soup  14 Dinner Recipes Including: 5 Slow Cooker Recipes  Autumn Harvest Stew Black Bean Stew Chickpea Curry With Spinach and Kale Italian Bean Casserole Vegetable and Lentil Stew  7 Oven Recipes  Cauliflower Cheese Casserole Leek and Feta Quiche with a Crispy Potato Crust Lentil No-Meat Loaf Oven-Baked Mexican Quinoa Casserole Roasted Carrots and Parsnips Roasted Baby Bok Choy Easy Individual Pizzas  Skillet Dinners  Sautéed Red Cabbage Vegetable Stir Fry  5 Dessert Recipes  Geoff's Easy Slow Cooker Sugar-Free Rice Pudding Mixed Fruit Cobbler Sugar-Free Banana Bread Peppered Strawberries Raw Fruit Salad (Our “How Many Superfoods Can You Stuff in a Single Recipe?” recipe)  9 Snack Recipes  Frozen Grapes Chewy Sugar-Free Granola Bars Flourless Sugarless Blueberry Muffins Sugar-Free, Gluten-Free, Egg-Free, Oil-Free Strawberry Muffins Potato Skins Raw Veggies and Dip Geoff's Famous Hummus Creamy Dill Hummus Spicy Jalapeno Dill Hummus  9 “Extras” Recipes  Vegetable Broth Bread Machine Rye Bread Whole Wheat Sunflower Seed Bread Easy Buttermilk Biscuits Stir Fry Sauce #1 Stir Fry Sauce #2 Warm Horseradish Sauce Roasted Garlic Salad Dressing How to Roast Garlic

Break Your Sugar Addiction Recipes: Sugar Free Cooking to Reset Your Leptin Resistance & Lose Weight, Get Healthy (Sugar and the Evil Empire)

Health, Fitness & Dieting

Wells, Geoff

Diseases & Physical Ailments

Terra Novian Press

Magic? It must be if you can make up to four different types of sugar cookies from a single batch of dough.Grab this book now and start creating magic with your kids today.Use this quick and easy basic sugar cookie dough recipe and then let the magic begin as you transform the dough into four different types of sugar cookies.Choose from an amazing array of cookie flavors.

Magic Sugar Cookie Dough Recipes: How to Make a Dozen Different Variations from a Single Batch (Victoria House Bakery Secrets)

Baking

Victoria House Bakery

Limited Time Bonus! Pick any book from our catalog and get it for free! Follow the instructions in the back of this book to select your FREE book. Artisan breads come in all shapes, sizes, textures and flavors. But, they’re not just for special occasions. This recipe book will show you how easy it is to create many different types of artisan breads by: • using your bread machine to create the dough • shaping the loaves by hand • baking them in your own oven Author Vicky Wells takes you step-by-step through the process, taking away much of the “mystery” of producing impressive, well-made loaves of bread that everyone will enjoy. In addition to the recipes, you’ll discover: • Why you should make your own bread (hint - it’s much healthier) • How to determine if the dough is right • The best place to let the dough rise • And many other tips The clickable index lets you quickly find out how easy it is to make: • Braided Egg Bread • Feta &amp; Black Olive Bread • Feta &amp; Green Olive Sandwich Bread • Focaccia • French Baguettes - Traditional - 50% Whole Wheat - Loaded with Garlic • Naan Bread • Oatmeal Rye Bread • Pita Bread • Pumpernickel Bread • Sunflower Rye Bread This book also includes bonus recipes for dinner rolls: • English-Style Hard Rolls • 50% Whole Wheat Pull-Apart Dinner Rolls The author offers encouragement to any baker, whether novice or experienced, to try new things and experiment with new methods and tastes. Be sure to check out the “Look Inside” option. Get your copy now!

Artisan Bread Baking Made Easy: Make in Your Bread Machine ~ Bake in Your Oven (Victoria House Bakery Secrets)

Two Women, One Destiny At her death, Luiza Jansen, a Cherokee woman, left a legacy for those who came after her. It was hidden deep within the Enchanted Land of her ancestors. Buried far beneath the soil is a gift from her to the one chosen to receive it. A century later, Beth Jansen couldn't have known she would be the chosen one who finds the treasure and fulfills Luiza's destiny and her own. See God's plan unfold for Beth, Luiza, and future generations.

The Treasure: Revival of the Enchanted Land Destiny Fulfilled

Religion & Spirituality

Christian Books & Bibles

Outskirts Press

Finally A Cookbook For Beginners Written with children in mind, this cookbook not only provides the basics but also points out safety issues, essential skills and needed equipment. Those new to cooking will find this book useful as it explains the recipes and methods in much greater detail than a regular recipe book. With over 50 recipes, you're sure to find something that you'll enjoy making while learning new skills. Here's just a "taste" of some of the recipes from each chapter:  Scratch Pancakes or Waffles No-Fuss Baked Mac & Cheese Chicken in a Pocket Celery Plus Cobb Salad with a Tex-Mex Flair Colorful Potato Salad Chicken and Tortellini Soup Spicy Oven Fries Honey Glazed Carrots Slow Cooker Salsa Chicken Chicken and Cashew Stir Fry Slow Cooker Pizza-Style Pasta Walnut-Stuffed Baked Apples Cherry Walnut Bread Pudding Magic Cookie Dough Strawberry and Whipped Cream Layer Cake  ** Plus over 30 more recipes ... **

My First Cookbooks ~ The Basics: An Introduction To Cooking

Children's Books

Activities, Crafts & Games

CreateSpace Independent Publishing Platform

“A Guide to Juicing, Raw Foods &amp; Superfoods” is a compendium of information that not only highlights the amazing benefits of adding juicing, raw foods and Superfoods to your diet, it also includes over 30 delicious and easy to follow recipes.It is the first step on your journey to finding the best options for a healthy lifestyle.The authors, Geoff and Vicky Wells, have already begun this journey and are seeing some remarkable results.They are aware that there is an ever-increasing group of people who are looking for natural solutions to their health problems and have sought to provide a number of solutions from their own experiencesThis book is written so that it can be easily understood and implemented by anyone.The items that are recommended can easily be found in any local farmers market or grocery store and, if your shopping is properly planned, it will not put a strain on your grocery budget.Both the information and tasty recipes in this book are a must-have for any individual who wants to achieve optimal health. It also serves as a reference for those who are just beginning to research the benefits of a juicing, raw foods and Superfoods diet.Now is always the best time to begin your journey to a fitter, longer, healthier life.

A Guide to Juicing, Raw Foods & Superfoods: Eat a Healthy Diet & Lose Weight (Reluctant Vegetarians)

Beverages & Wine

Super 3 Day Detox Soup & Smoothie Plan is an easy to follow three-day detox diet and weight loss plan that consists of healthy, nutritious and delicious smoothies for breakfast and lunch, a hot and tasty slow cooker soup/stew for dinner, and fresh mixed fruit for dessert.This plan fits a busy lifestyle, too, because you can pre-make your lunch smoothies and take them with you. You can also set up your slow cooker in the morning and have dinner all ready for you when you get home.Get this book now and start your detox plan right away!Here's some insight into what's included in this book: A Candid Interview With the AuthorsWhat Are the Benefits of a Detox Program? What Are The Potential Side Effects of a Detox Program? Tips for Choosing Your Fruits, Vegetables and Herbs Why Raw is BestThe Foods We Used and Why What the Colors of Foods Mean Most and Least Contaminated Fruits and Vegetables What NOT to Consume While Detoxing Staying Hydrated While Detoxing Food Safety The 3-Day Detox Program Detox RecipesBonus RecipeHere's a sampling of some of the superfood fruits, vegetables and spices included in our detox smoothie and slow cooker soups recipes:apple cider vinegarasparagusavocadobananasbasilblueberriesbok choybroccolicarrotscelerycoconut watercucumbergarlicgrapefruitgreen teagrapeskaleparsleyrosemaryspinachstrawberriestomatoturmeric

Super 3 Day Detox Soup & Smoothie Plan: How To Cleanse Your Body With Vegetable Smoothies, Slow Cooker Soups & Fresh Fruits (Reluctant Vegetarians)

If you're finding it difficult, or even impossible, to lose weight, it's NOT YOUR FAULT! The Evil Empire is deliberately engineering their food-like products and soft drinks to exploit the pleasure centers of our brains. They keep us craving more - leaving us fat, sick and addicted. Discover how to break their hold so you can lose weight, get more energy and achieve a healthier, happier lifestyle. What do sugar, High Fructose Corn Syrup, type 2 diabetes, metabolic syndrome, obesity, genetically modified organisms (GMOs), processed foods, corporate greed and slavery have in common? It's time to expose the connections, the price we are paying and what it's doing to our children. Section 1 - It Begins With Grass - Explores the history of sugar, the beginning of the Evil Empire and the slavery connection both in the past and how it continues today in the exploitation of child labor. Section 2 - Medical - Discover exactly how our bodies process food and how our current food supply promotes obesity, type 2 diabetes and heart disease. Find out why it's not your fault you can't lose weight. Section 3 - Sugar Addiction - How and why we become addicted to sugar and how to break the habit. Section 4 - Corporate Complicity - Exposes some of the methods the Evil Empire uses to get us hooked on their products with no regard to our health or safety, only their bottom line. Section 5 - Living With Sugar - Is an introduction to a sugar-free, or at least a sugar-reduced, diet. Section 6 - Cooking Without Sugar - A few examples of how recipes can be altered to replace refined sugar with more natural sources of sweetness such fruits, nuts and even vegetables. Section 7 - Recap - Is a brief recap of the entire book with suggestions for additional reading and videos to further explore the subject. It's time to raise your voice and tell the Evil Empire you're not going to take it anymore.

Sugar and the Evil Empire: How Multi-National Food Companies Have Turned The Western Population Into Sugar Addicts

Nutrition

How To Make Perfect Pastry DoughNow in Paperback - And - REVISED FOR 2018!Also available in a full color editionUse this easy, yet surprisingly different, recipe to start making perfect pastry dough - every time. Follow the detailed, step-by-step instructions - complete with photos - and you'll make a delicious, flaky pastry every time.You'll also learn how to store unused pastry dough, bake blind (empty) pastry shells, re-use pastry scraps (with a bonus recipe for some pastry treats, and more.Bonus RecipesAs a special treat, I've included my award-winning apple pie recipe, my favorite butter tart recipe and instructions on how to use this pastry to make a steak and kidney pie.About Victoria House Bakery SecretsOur home is always filled with the smells of fresh baked bread, pies, cakes and other sweet and savory treats. In this series, I want to share with you the true secrets to successful baking, along with many recipes that I've developed over the years.It's time to throw away the packages of cake mixes and frozen bread dough and get out the eggs, milk and flour to create your own fresh-baked goodies.

How To Make Perfect Pastry Every Time: For Pies, Tarts & More (Victoria House Bakery Secrets)

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Books by Wells, Vicky